"An unusually attractive country house"

 
  Ballyrafter Country House Hotel Accommodation in Lismore Ireland  
   
 

Wedding reception setup at Ballyrafter Hotel House in Waterford Ireland

Rose petal weddings in West Waterford Ireland

Circular table settings for your wedding

Part of the gardens at Ballyrafter Country House Hotel

Head wedding table Ireland

wedding place setting

 

 

Wedding Reception Details & Prices 2007

More than 40 years in Catering

Congratulations to you both and thank you for considering Ballyrafter House as the venue for your very special day.

With more than 40 years experience in catering for Wedding parties we ensure you of personal service and attention to detail in every aspect of making your reception a day for you and your guests to remember for a long time to come.

Our newly refurbished Court -Yard Suite has a capacity for 90 Guests.

  • With circular table settings of 10 or 6 with a top table of 8-12.
  • Smaller numbers upto 30 can be seated at one table or tables of twenty.

Menus (priced per person over 30 Guests)

  • With two Entrée
  • Two Soup
  • Two Main Dish choices
  • Dessert & Coffee

Additional choices of more than two carry a €3.00 charge per Entrée & Soup, €5.50 per Main dish

All Wedding Reception Menus will be subject to a minimum charge of €45.00 Full Menu per person with 30% Reduction for Children under Twelve.

Wines

  • Price per bottle for House Wine €18.00
  • Sparkling Wine €27.00
  • or Wine Chosen From our extensive Wine List
  • Summer Punch, Mulled Wine or Sherry Reception €6.00 per person.
  • Bucks Fizz €10.00 per glass
  • Sangria €6.00 per person
  • LBV Port €8.00 per person.

Canapé Reception

  • A Canapé Reception is an option on arrival at the Hotel with Champagne or Sangria €12.00-16.00 per person.
  • This can accompany the full menu or be in place of the Entrée.
  • Served outdoors in Summer & in the Conservatory at other times of year.

Errata:

  • Wine Supplied by you is charged corkage of €8.50 per Bottle and Must be stated on the Menu as having been supplied by yourselves. To be delivered 48 Hours in advance.
  • A Deposit of 30% on booking will confirm your date and an additional 30% Four Months after is required to hold the booking. (Non Refundable)
  • The Number of guests attending is required one Month before with adjusted numbers one week before.
  • The final Number furnished the two days before is the Minimum Number Charged for.
  • The Persons Booking The Reception are responsible for the Behavior & Conduct of their Guests and will be held responsible for any damage or breakages while on the Grounds and Property of the Hotel.
  • Prices include VAT & a Service charge of 10% added to the Total.

    If you have any further requests or questions please feel free to contact us at any time.

May we wish you every success in planning every aspect of your Perfect Day. And thank you for allowing us play a big part in it. You are more than halfway there by choosing Ballyrafter.


Yours Sincerely,
Mr. Joe Willoughby
Propietor/Manager
Celebrating more than 40 years in Catering

 

Tel: 058 - 54002         (Intl. Tel: +353-58-54002)
        E-mail:
info@ballyrafterhouse.com

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